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Hey there, fellow fishing enthusiasts! If you're itching for a real deep-sea challenge, boy, do I have the trip for you. We're talking about going after the gladiators of the ocean - swordfish - on an 8-hour private adventure that'll test your mettle and potentially land you the catch of a lifetime. This isn't your average day on the water; we're heading to where the big boys play, over 1500 feet down. So strap in, and let's dive into what makes this trip a must-do for any serious angler.
Alright, here's the skinny: We kick off at the crack of dawn, 6:30 AM sharp. Why so early? Because that's when the swordfish are most active, and we want to maximize our chances. This is a private trip, which means it's just you and up to three of your buddies. No strangers, no waiting your turn - just pure, uninterrupted fishing action. We'll be using some serious gear, including electric reels, because when you're fishing this deep, you need all the help you can get. It's not just about strength; it's about endurance and strategy. And let me tell you, when that line starts screaming, your heart will be pounding harder than a marlin's tail.
Now, let's talk technique. This isn't your grandpa's rod-and-reel setup. We're using specialized deep-drop gear to hit depths most fishermen only dream about. Our electric reels are like the Ferraris of the fishing world - powerful, precise, and built for the deep. We'll be dropping baits way down, sometimes over 1500 feet. At that depth, it's pitch black, cold, and the pressure is intense. But that's where our target, the swordfish, thrives. We use a mix of natural and artificial baits, rigged just right to tempt these deep-dwelling predators. It's a game of patience and precision, but when you feel that thump on the line, it's game on!
"A fantastic fishing trip with Chef Charles The Fishing Chef and Captain Charles Maloney! His professionalism and dedication to customer satisfaction made for a memorable experience. We caught plenty of fish and had a delicious meal. Will definitely be returning!" - Megan
Swordfish: These bad boys are the main event, folks. Swordfish are like the ninjas of the deep - stealthy, powerful, and armed with a natural sword that'll make you think twice about hand-lining them. They can grow over 1000 pounds, but even a 100-pounder will give you the fight of your life. They're known for their acrobatic jumps and deep dives that'll have your reel smoking. The meat? Some of the best-eating fish in the ocean, with a firm, white flesh that's perfect for grilling.
Mahi Mahi (Common Dolphinfish): While we're primarily after swordfish, don't be surprised if we hook into some mahi. These neon-colored speedsters are a blast to catch and even better to eat. They're known for their acrobatic fights and their tendency to travel in schools. If we spot some floating debris, we might take a break from the deep drop to cast a few lines - mahi love to hang around floating objects.
Atlantic Goldeneye Tilefish: These deep-water dwellers are a prized catch. With their big eyes and golden scales, they're as pretty as they are tasty. Tilefish like to hang out near the bottom in burrows, so when we're dropping deep, we might just entice one to bite. They put up a good fight and make for some excellent table fare.
Blackfin Tuna: These compact powerhouses might show up during our trip. Smaller than their yellowfin cousins, blackfin tuna make up for their size with their ferocious fights. They're fast, strong, and when they school up, you can have non-stop action. Plus, they're sushi-grade delicious, so landing a few of these is always a bonus.
Listen, if you're still reading, I know you're feeling that itch to get out on the water. This 8-hour swordfishing trip isn't for the faint of heart, but it's the real deal for anglers who want to test their skills against some of the ocean's most formidable opponents. You'll be using top-notch gear, fishing with an experienced crew, and have the chance to bring home some of the best-eating fish in the sea. Plus, with it being a private trip, you're guaranteed personalized attention and the flexibility to make the most of your day.
So what are you waiting for? Grab your buddies, pack your sense of adventure, and let's go chase some swordfish. The deep blue is calling, and trust me, you don't want to miss this call. Book now, and get ready for a fishing story you'll be telling for years to come. See you on the water!
August 10, 2023
Atlantic Goldeneye Tilefish are a unique deep-water catch. You'll find these golden-spotted beauties in depths of 250 to 800 feet, usually around sandy areas near reefs. They average 2-3 feet long and 40-65 pounds. Goldeneyes are bottom-dwellers, so we'll use heavy tackle and drop baits right to the seafloor. Fresh squid or eel chunks work best. These fish aren't too picky, so once you find them, you should get some action. Spring and summer are prime times as they're spawning. Folks love catching Goldeneyes for their fight and their excellent table fare. Just remember, they can have high mercury levels, so limit your consumption. Here's a pro tip: when you feel a bite, give it a few seconds before setting the hook. These guys like to get a good mouthful first.

Blackfin Tuna might be the smallest of the tunas, but they pack a punch. These speedsters usually run 15-30 pounds and put up a fierce fight for their size. You'll find them in warm waters near the coast, often schooling with skipjack. They're most active in fall, winter, and spring here in the Florida Keys. We'll look for birds working the surface - that's a good sign Blackfin are feeding. Trolling with small lures or live bait works well, but chunking or jigging can be even more effective. These tuna have sharp eyes, so we'll use light leaders and smaller hooks. Blackfin make excellent eating, whether served as sushi or grilled. One local trick: toss out some live pilchards as chum to really get them fired up. Once you hook one, hang on tight - these little powerhouses will give you a run for your money.

Mahi Mahi are one of the most exciting fish to catch off Florida. These colorful fighters average 15-30 pounds but can get up to 87 pounds. You'll find them near floating debris and weedlines in warm, tropical waters. They're fast swimmers and incredible jumpers, giving you an awesome fight. Mahi hang out near the surface, so we'll troll with ballyhoo or squid to get their attention. Peak season is April through September when the water warms up. Their meat is delicious - mild and sweet. One tip: look for frigate birds circling, they'll lead you right to the Mahi. These fish grow and reproduce quickly, so they're a sustainable choice too. Whether you want a great meal or an exciting catch, Mahi Mahi deliver on both counts.

Swordfish are the giants of the deep, averaging 9 feet long and 400 pounds. These powerful predators use their iconic bill to slash at prey in the dark depths. We'll be fishing 1500 feet down, where they spend their days. At night, they come up shallower to about 300 feet. Swordfish love warm water between 64-72°F, so summer and early fall are prime times. We use heavy-duty gear with bright lures and squid bait to attract them in the darkness. These fish put up an incredible fight - it's a true test of skill and strength to land one. Their firm, mild meat is prized by seafood lovers. Here's a tip: be patient. It can take a while for your bait to reach the bottom, but once you're there, a swordfish bite is worth the wait.

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Vehicle Guest Capacity: 4
Manufacturer Name: Suzuki
Maximum Cruising Speed: 32
Number of Engines: 2
Horsepower per Engine: 200
A fantastic fishing trip with Chef Charles The Fishing Chef and Captain Charles Maloney! His professionalism and dedication to customer satisfaction made for a memorable experience. We caught plenty of fish and had a delicious meal. Will definitely be returning!